Academic Programmes

B.Sc (Bachelor of Science)
B.Sc. (Hons) Agriculture  
B.Sc. (Hons) Horticulture  
B.Sc. (Hons) Forestry  
B.Sc. (Hons) Community Science  
B.Sc. (Hons) Food, Nutrition and Dietetics  
B.Sc. (Hons) Animal Husbandry & Dairying  
B.Sc. Computer Science  
B.Sc. (Hons) Food Technology  
B.Sc. (Hons) Biotechnology  
B.Sc. (Hons) Microbiology  
B.Sc. (PCM) [Physics, Chemistry, Maths]  
B.Sc. (PMCS) [Physics, Mathematics, Computer Science]  
B.Sc. (ZBC) [Zoology, Botany, Chemistry]  
B.Sc. (LSCFS) [Life Sc., Chemistry, Forensic Sc.]  
B.Sc.(PCFS) [Physics, Chemistry, Forensic Sc.]  
B.Sc. Animation and Visual Effects  
B.Sc. Film Production and Mass Communication  
B.Sc. Medical Laboratory Techniques  
B.Sc. Radiological Imaging Techniques  
B.Tech (Bachelor of Technology)
B.Tech. (Agricultural Engineering)  
B.Tech. Mechanical Engineering  
B.Tech. Electronics and Communication Engineering  
B.Tech. Civil Engineering  
B.Tech. Computer Science and Engineering  
B.Tech. Electrical Engineering  
B.Tech. Environmental Engineering  
B.Tech. Electronics and Computer Engineering  
B.Tech. (Dairy Technology)  
B.Tech. (Food Technology)  
B.Tech. Biotechnology  
B.Tech. Bioinformatics  
B.Tech. Biochemical Engineering  
BA (Bachelor of Arts)
Bachelor of Arts  
Bachelor of Arts (Hons) Theology  
Bachelor of Divinity  
B.A. Journnalism and Mass Communication  
B.A. Animation and Visual Effects  
B.A. Film Making and Mass Communication  
Bachelor of Arts (B.A)  
B.A. (Hons) Psychology  
BBA (Bachelor of Business Administration)
Bachelor of Business Administration  
B.B.A. (Hons)  
B.B.A. (Hons) Agri. Business Management  
BCA (Bachelor of Computer Application)
Bachelor of Computer Application  
BCOM (Bachelor of Commerce)
B.Com  
BD (Bachelor of Divinity)
B.Ed (Bachelor of Education)
Bachelor of Education  
BLISc (Bachelor of Library and Information Science)
Bachelor of Library and Information Sc.(B.L.I.Sc.)  
BPES (Bachelor of Physical Education and Sports)
Bachelor of Physical Education and Sports (BPES)  
B.Ped (Bachelor of Physical Education )
Bachelor of Physical Education (BPED)  
BPH (Bachelor of Pharmacy)
Bachelor of Pharmacy  
B.Sc. Nursing  
BPT (Bachelor of Physiotherapy
Bachelor of Physiotherapy  


M.Tech (Master of Technology)
M.Tech. Processing and Food Engineering  
M.Tech. Farm Machinery and Power Engineering  
M.Tech. Irrigation and Drainage Engineering  
M.Tech. Soil and Water Conservation Engineering  
M.Tech. Agricultural Water Management  
M.Tech. Energy Management  
M.Tech. Renewable Energy Engineering  
M.Tech. Water Resource Engineering  
M.Tech. Computer Science and Engineering (Data Science)  
M.Tech. Remote Sensing and Geographical Information System  
M.Tech. Computer Science and Engineering  
M.Tech. Software Engineering  
M.Tech. Mechatronics  
M.Tech. Mechanical Engineering (Machine Design)  
M.Tech. Mechanical Engineering (CAD/CAM)  
M.Tech. Mechanical Engineering (Production and Industrial Engineering)  
M.Tech. Mechanical Engineering (Thermal Engineering)  
M.Tech. Mechanical Engineering (Industrial Engineering and Management)  
M.Tech. Mechanical Engineering (Refrigeration and Air Conditioning)  
M.Tech. Electrical Engineering (Power System)  
M.Tech. Electrical Engineering (Control and Instrumentation)  
M.Tech. Electrical Engineering (Power Electronics)  
M.Tech. Electronics and Communication Engineering (VLSI and Embeded System)  
M.Tech. Electronics and Communication Engineering (Optical Fiber Communication Engineering)  
M.Tech. Electronics and Communication Engineering (Signal Processing)  
M.Tech. Electronics and Communication Engineering (Wireless Communication Engineering)  
M.Tech. Electronics and Communication Engineering (Microwave Communication Engineering)  
M.Tech. Electronics and Communication Engineering (Communication System Engineering)  
M.Tech. Civil Engineering (Structural Engineering)  
M.Tech. Civil Engineering (Construction Engineering and Management)  
M.Tech. Civil Engineering (Transportation Engineering)  
M.Tech. Civil Engineering (Fluids Engineering)  
M.Tech. Environmental Engineering  
M.Tech. (Dairy Technology)  
M.Tech. Dairy Chemistry  
M.Tech. Dairy Microbiology  
M.Tech. Dairy Engineering  
M.Tech Food Process Engineering  
M.Tech. Food Processing Technology  
M.Tech. (Food Technology) Food Plant Operation Management  
M.Tech. (Food Technology) Food Supply Chain Management  
M. Tech. Food Safety and Quality Assurance  
M.Tech. (Food Technology) Food Laws and Policies  
M.Tech. Biotechnology  
M.Tech. Bioinformatics  
M.Sc (Master of Science)
M.Sc. (Agri.) Agronomy  
M.Sc. (Hort) Vegetable Science  
M.Sc. (Hort) Floriculture and Landscaping  
M.Sc. (Hort.) Fruit Science  
M.Sc. (Agri.) Plant Pathology  
M.Sc. (Agri.) Entomology  
M.Sc. (Agri.) Genetics and Plant Breeding  
M.Sc. (Agri.) Seed Science and Technology  
M.Sc. (Agri.) Agricultural Extension and Communication  
M.Sc. (Agri.) Agricultural Economics  
M.Sc. (Forestry) Silviculture and Agroforestry  
M.Sc. (Forestry) Forest Biology and Tree Improvement  
M.Sc. (Forestry) Forest Products and Utilization  
M.Sc. (Forestry) Forest Resource Management  
M.Sc. Forestry (Wildlife Sciences)  
M.Sc. Environmental Science  
M.Sc. Ag. (Agrometeorology)  
M.Sc. (Agri.) Soil Science  
M.Sc. (Community Science) Food and Nutrition  
M.Sc. ( Community Science) Human Development and Family Studies  
M.Sc. (Community Science) Resource Management and Consumer Science  
M.Sc. (Community Science) Apparel and Textile Science  
M.Sc. ( Community Science) Extension Education and Community Management  
M.Sc. Ag. (Animal Nutrition)  
M.Sc. Ag. (Livestock Production and Mgt.)  
M.Sc. Ag. (Animal Genetics and Breeding)  
M.Sc. Ag. (Poultry Husbandry)  
M.Sc. (Agri.) Plant Genetic Resources  
M.Sc. (Hort.) Plantation, Spices, Medicinal and Aromatic Crops  
M.Sc. (Hort.) Post Harvest Management  
M.Sc. (Agri.) Agri-Business Management  
M.Sc. Computer Science  
M.Sc. (Dairy Technology)  
M.Sc. Dairy Chemistry  
M.Sc. Dairy Microbiology  
M.Sc. Dairy Extension  
M.Sc. Dairy Economics  
MBA (Dairy Business Management)  
M.Sc. (Food Technology)  
M.Sc. Biochemistry  
M.Sc. Biotechnology  
M.Sc. Microbiology  
M.Sc. (Agri.) Biochemistry  
M.Sc. (Agri.) Molecular Biology and Biotechnology  
M.Sc. (Agri.) Microbiology  
M.Sc. Bioinformatics  
M.Sc. (Agri.) Bioinformatics  
M.Sc. Mathematics  
M.Sc. Botany  
M.Sc. Physics  
M.Sc. Forensic Science  
M.Sc. Chemistry  
M.Sc. Plant Physiology  
M.Sc. Zoology  
M.Sc. Animation and Visual Effects  
M.Sc. Anthropology  
M.Sc. MLT Clinical Biochemistry  
M.Sc. MLT Microbiology and Immunology  
M.Sc. Remote Sensing and GIS   
MBA (Master of Business Administration)
M.B.A  
Master of Business Administration (Agribusiness)  
MCA (Master of Computer Application)
Master of Computer Application  
MCOM (Master of Commerce)
M.Com.  
M.Com (Financial Accountancy)  
MPH (Master of Public Health)
Master of Public Health (Five Branches) (I.)Programme Design and Management II.) Reproductive Health (III.) Training and Communication (IV). Health System Management (v). Epidemiology  
MPHIL (Master of Philosophy)
MA (Master of Arts)
M.A Theology  
M.A. in Mass Communication  
M.A. Animation and Visual Effects  
M.A. in Film Making & Mass Communication  
M.A. in Education  
M.A. in Economics  
M.A in Sociology  
M.A. in Political Science  
M.A. in English  
M.A. in Anthropology  
M.A./ M.Sc. In Clinical Psychology  
M.A./ M.Sc. In Counselling Psychology  
M.Sc. in Human Resource Development and Management  
MED (Master of Education)
Master of Education  
MSW (Master of Social Work )
Master of Social Work (MSW)  
MLISc (Master of Library and Information Science)
Master of Library and Information Sc.(M.L.I.Sc.)  
MTH (Master of Theology)
Master of Theology (M.Th) in a specialized branch  


Diploma
One Year Part Time Diploma in Fashion Technology  
Two Years Part Time Diploma in Fashion Technology  
Indian Dairy Diploma (Dairy Technology)  
Diploma in Dairy Food Analysis and Quality Management  
Diploma in Dairy Food Safety and Quality  
Diploma in Theology  
Diploma Course in English Proficiency  
Diploma in Pharmacy  
PG Diploma
P.G. Diploma in Watershed Management  
P.G. Diploma in Agricultural Water Management  
P.G. Diploma in Remote Sensing and Geographical Information System  
P.G. Diploma in Renewable Energy  
P.G. Diploma in Agroinformatics  
P.G. Diploma in Nano Biotechnology  
P.G. Diploma in Fitness Management  
P.G. Diploma in Clinical Psychology  
P.G. Diploma in Counselling Psychology  


Certificates
Certificate in Discipleship  
Certificate in Chaplancy  
Certificate in Theology (Online)  
*PG Diploma in Chaplaincy Certificate in Theology (Online)  
*PG Diploma in Chaplaincy Certificate in Counselling (Online)  
Certificate Course in English Proficiency  



Sr. No. Programme Name Duration

Seats

Eligibility  

1. B.Sc. (Hons) Agriculture 8 Sem 300 10+2 with PCM or PCB or PCMB or Inter Ag.
(Marks:Minimum 50% in aggregate)
2. B.Sc. (Hons) Horticulture 8 Sem 120 10+2 with PCM or PCB or PCMB or Inter Ag.
(Marks:Minimum 50% in aggregate)
3. B.Sc. (Hons) Forestry 8 Sem 60 10+2 with PCM or PCB or PCMB or Inter Ag.
(Marks:Minimum 50% in aggregate)
4. B.Sc. (Hons) Community Science 8 Sem 60 10+2 with PCM or PCB or PCMB or Inter Ag. or Home Science with Chemistry & Biology with 45% marks
(Marks:Minimum 45% marks)
5. B.Sc. (Hons) Food, Nutrition and Dietetics 8 Sem 40 10+2 with PCM or PCB or PCMB or Inter Agriculture with 45% marks
(Marks:Minimum 45% marks)
6. B.Sc. (Hons) Animal Husbandry & Dairying 8 Sem 60 10+2 with PCM or PCB or PCMB or Agri.
(Marks:Minimum 50% in aggregate)
7. Bachelor of Computer Application 6 Sem 60 10+2 with Mathematics as one of the subject or Agriculture
(Marks:Minimum 45% in aggregate)
8. B.Sc. Computer Science 6 Sem 60 10+2 with PCM or PCMB or Inter Agriculture
(Marks:Minimum 45% in aggregate)
9. B.Sc. (Hons) Food Technology 8 Sem 60 10+2 with PCM or PCB or PCMB or Inter Agriculture
(Marks:Minimum 45% in aggregate)
10. B.Sc. (Hons) Biotechnology 8 Sem 60 10+2 with PCM or PCB or PCMB or Inter Agri.
(Marks:Minimum 45% in aggregate)
11. B.Sc. (Hons) Microbiology 8 Sem 40 10+2 with PCM or PCB or PCMB or Inter Agri.
(Marks:Minimum 45% in aggregate)
12. B.Sc. (PCM) [Physics, Chemistry, Maths] 6 Sem 60 10+2 with PCM or PCMB
(Marks:Minimum 50% in aggregate)
13. B.Sc. (PMCS) [Physics, Mathematics, Computer Science] 6 Sem 60 10+2 with PCM or PCMB
(Marks:Minimum 50% in aggregate)
14. B.Sc. (ZBC) [Zoology, Botany, Chemistry] 6 Sem 60 10+2 with PCB or PCMB
(Marks:Minimum 50% in aggregate)
15. B.Sc. (LSCFS) [Life Sc., Chemistry, Forensic Sc.] 6 Sem 40 10+2 with PCB / PCMB
(Marks:Minimum 50% in aggregate)
16. B.Sc.(PCFS) [Physics, Chemistry, Forensic Sc.] 6 Sem 40 10+2 with PCM / PMCS/ PCB / PCMB
(Marks:Minimum 50% in aggregate)
17. Bachelor of Arts 6 Sem 10 10+2 in any discipline
18. Bachelor of Arts (Hons) Theology 6 Sem 10 10+2 in any discipline
19. Bachelor of Divinity 10 Sem 20 10+2 in any discipline
20. B.Th. in Theology 6 Sem 10 10+2 in any discipline
21. Bachelor of Business Administration 6 Sem 60 10+2 with atleast 45% in any discipline
22. B.B.A. (Hons) 8 Sem 60 10+2 with atleast 45% in any discipline
23. B.B.A. (Hons) Agri. Business Management 8 Sem 60 10+2 with atleast 45% PCM / PCB / PCMB / Agri./ COM
24. B.Com 6 Sem 200 Pass in 10+2 in any discipline
25. B.A. Journnalism and Mass Communication 6 Sem 40 Pass in 10+2 in any discipline or equivalent
26. B.Sc. Animation and Visual Effects 6 Sem 15 Pass in 10+2 in Science or equivalent
27. B.A. Animation and Visual Effects 6 Sem 15 Pass in 10+2 in any discipline or equivalent
28. B.A. Film Making and Mass Communication 6 Sem 15 Pass in 10+2 in any discipline or equivalent
29. B.Sc. Film Production and Mass Communication 6 Sem 15 Pass in 10+2 in Science or equivalent in Science
30. Bachelor of Arts (B.A) 6 Sem 40 Women candidates passed 10+2 in any discipline
31. Bachelor of Physical Education and Sports (BPES) 6 Sem 40 Pass in 10+2 and medically fit
32. B.A. (Hons) Psychology 6 Sem 20 Pass in10+2 in any discipline or equivalent
33. Bachelor of Education 4 Sem 200 # Candidates with at least 50% marks either in the Bachelor’s Degree and /or in the Master’s Degree in Sciences / Social Science / Humanity, (or) Bachelor’s in Engineering or Technology with specialization in Science and Mathematics with 55% marks or any
34. Bachelor of Physical Education (BPED) 4 Sem 50 Bachelor’s Degree in any discipline with 50% marks and having at least participation in the Inter-College / Inter-Zonal / District / School competition in sports and games as reorganized by the AIU/IOA /SGFI/Govt. of India (or) Bachelor’s Degree in Physic
35. Bachelor of Library and Information Sc.(B.L.I.Sc.) 2 Sem 20 Graduate with pass in any discipline
36. B.Sc. Medical Laboratory Techniques 7 Sem 40 10+2 with PCB or PCMB with English
(Marks:Minimum 50% in aggregate)
37. Bachelor of Pharmacy 8 Sem 60 10+2 with PCM or PCB or PCMB
(Marks:Minimum 50% in aggregate)
38. B.Sc. Radiological Imaging Techniques 7 Sem 40 10+2 with PCB or PCMB with English
(Marks:Minimum 50% in aggregate)
39. Bachelor of Physiotherapy 9 Sem 40 10+2 with PCB or PCMB with English
(Marks:Minimum 50% in aggregate)
40. B.Sc. Nursing 8 Sem 40 1. The minimum age for admission shall be 17 years on 31st December of the year in which admission is sought. The maximum age limit for admission shall be 35 years. 2. Minimum Educational Qualification a) Candidate with Science who have passed the qualifying 12th Standard examination (10 + 2) and must have obtained a minimum of 45% marks in Physics, Chemistry and Biology taken together and passed in English individually. b) Candidates who are also eligible from State Open School recognized by State Government and National Institute of Open School (NIOS) recognized by Central Government having Science subjects and English only. c) English is a compulsory subject in 10 + 2 for being eligible for admission to BSc Nursing. 3. Color blind candidates are eligible provided that color corrective contact lens and spectacles are worn by such candidates. 4. Candidates shall be medically fit. 5. Married candidates are also eligible for admission.
(Marks:Minimum 50% in aggregate)
41. B.Tech. (Agricultural Engineering) 8 Sem 120 10+2 with PCM or PCMB or Inter Agriculture
(Marks:Minimum 45% in aggregate)
42. B.Tech. Mechanical Engineering 8 Sem 60 10+2 with PCM or PCMB
(Marks:Minimum 45% in aggregate)
43. B.Tech. Electronics and Communication Engineering 8 Sem 60 10+2 with PCM or PCMB
(Marks:Minimum 45% in aggregate)
44. B.Tech. Civil Engineering 8 Sem 60 10+2 with PCM or PCMB
(Marks:Minimum 45% in aggregate)
45. B.Tech. Computer Science and Engineering 8 Sem 60 10+2 with PCM or PCMB
(Marks:Minimum 45% in aggregate)
46. B.Tech. Electrical Engineering 8 Sem 60 10+2 with PCM or PCMB
(Marks:Minimum 45% in aggregate)
47. B.Tech. Environmental Engineering 8 Sem 40 10+2 with PCM or PCMB or Agriculture
(Marks:Minimum 45% in aggregate)
48. B.Tech. Electronics and Computer Engineering 8 Sem 60 10+2 with PCM or PCMB
(Marks:Minimum 45% in aggregate)
49. B.Tech. (Dairy Technology) 8 Sem 120 10+2 with PCM or PCMB or Inter Agriculture
(Marks:Minimum 45% in aggregate)
50. B.Tech. (Food Technology) 8 Sem 120 10+2 with PCM or PCB or PCMB or Inter Agriculture
(Marks:Minimum 45% in aggregate)
51. B.Tech. Biotechnology 8 Sem 60 10+2 with PCM or PCB or PCMB or Agriculture
(Marks:Minimum 45% in aggregate)
52. B.Tech. Bioinformatics 8 Sem 40 10+2 with PCM or PCB or PCMB or Agriculture
(Marks:Minimum 45% in aggregate)
53. B.Tech. Biochemical Engineering 8 Sem 40 10+2 with PCM or PCB or PCMB
(Marks:Minimum 45% in aggregate)
54. M.Sc. (Agri.) Agronomy 4 Sem 60 B.Sc Agriculture (4Yr)
(Marks:Minimum 57% or 6.0 CGPA)
55. M.Sc. (Hort) Vegetable Science 4 Sem 40 B.Sc Agriculture (4Yr) or B.Sc. Horticulture
(Marks:Minimum 57% or 6.0 CGPA)
56. M.Sc. (Hort) Floriculture and Landscaping 4 Sem 40 B.Sc Agriculture (4Yr) or B.Sc. Horticulture
(Marks:Minimum 57% or 6.0 CGPA)
57. M.Sc. (Hort.) Fruit Science 4 Sem 40 B.Sc Agriculture (4Yr) or B.Sc. Horticulture
(Marks:Minimum 57% or 6.0 CGPA)
58. M.Sc. (Agri.) Plant Pathology 4 Sem 60 B.Sc Agriculture (4Yr) or B.Sc Biology or B.Sc. Horticulture or B.Sc. Forestry
(Marks:Minimum 57% or 6.0 CGPA)
59. M.Sc. (Agri.) Entomology 4 Sem 60 B.Sc. Agriculture (4yrs) or B.Sc. Biology or B.Sc. Horticulture or B.Sc. Forestry
(Marks:Minimum 57% or 6.0 CGPA)
60. M.Sc. (Agri.) Genetics and Plant Breeding 4 Sem 60 B.Sc Agriculture or B.Sc. Biotech. or B.Sc. Life Sc. or B.Sc. Horti. or B.Sc. Forestry
(Marks:Minimum 57% or 6.0 CGPA)
61. M.Sc. (Agri.) Seed Science and Technology 4 Sem 60 B.Sc . Agriculture/ B.Sc. Bio technology or B.Sc. Life Sciences or B.Sc. Biology or B.Sc. Horticulture or B.Sc. Forestry
(Marks:Minimum 57% or 6.0 CGPA)
62. M.Sc. (Agri.) Agricultural Extension and Communication 4 Sem 40 B.Sc Agriculture (4Yr) / B.Sc Home Eco. / B.Sc Home Sc. / B.Sc. Horti./ B.Sc. Forestry
(Marks:Minimum 57% or 6.0 CGPA)
63. M.Sc. (Agri.) Agricultural Economics 4 Sem 40 B.Sc. Agriculture (4Yr) or B.Sc. Home Economics or B.Sc. Home Science or B.Sc. Horticulture or B.Sc. Forestry or B.Sc. Dairying or B.A Economics or B.A Business Economics or BBA or BBM or related field
(Marks:Minimum 57% or 6.0 CGPA)
64. M.Sc. (Forestry) Silviculture and Agroforestry 4 Sem 20 B.Sc Agriculture (4Yr) or B.Sc Forestry or B.Sc. Horticulture or B.Sc Biology or related field
(Marks:Minimum 57% or 6.0 CGPA)
65. M.Sc. (Forestry) Forest Biology and Tree Improvement 4 Sem 10 B.Sc Agriculture (4Yr) or B.Sc Forestry or B.Sc. Horticulture or B.Sc Biology or related field
(Marks:Minimum 57% or 6.0 CGPA)
66. M.Sc. (Forestry) Forest Products and Utilization 4 Sem 10 B.Sc Agriculture (4Yr) or B.Sc Forestry or B.Sc. Horticulture or B.Sc Biology or related field
(Marks:Minimum 57% or 6.0 CGPA)
67. M.Sc. (Forestry) Forest Resource Management 4 Sem 10 B.Sc Agriculture (4Yr) or B.Sc Forestry or B.Sc. Horticulture or B.Sc Biology or related field
(Marks:Minimum 57% or 6.0 CGPA)
68. M.Sc. Forestry (Wildlife Sciences) 4 Sem 10 B.Sc Agriculture (4Yr) or B.Sc Forestry or B.Sc. Horticulture or B.Sc Biology or related field or B.V.Sc. (for M.Sc. Forestry [Wildlife Science only])
(Marks:Minimum 57% or 6.0 CGPA)
69. M.Sc. Environmental Science 4 Sem 20 B.Sc. Agriculture (4Yr) or B.Sc. Forestry or B.Sc. Horticulture or B.Sc. Environmental Science or B.Sc. Biology or B.Sc. Geology or B.Sc. PCM or related field
(Marks:Minimum 57% or 6.0 CGPA)
70. M.Sc. Ag. (Agrometeorology) 4 Sem 20 B.Sc Ag (4 Years) or B.Sc. Forestry or B.Sc. Horticulture or B.Sc. PCM or related field
(Marks:Minimum 57% or 6.0 CGPA)
71. M.Sc. (Agri.) Soil Science 4 Sem 40 B.Sc Agriculture(4Yr) / B.Sc. Geology/ B.Sc. Horti. / B.Sc. Forestry/ B.Sc. PCM/ B.Tech. Ag. Engg.
(Marks:Minimum 57% or 6.0 CGPA)
72. M.Sc. (Community Science) Food and Nutrition 4 Sem 20 B.Sc Home Econ./ Home Sci./ Community Sc./ Food Nutrition & Dietetics or B.Sc in related field subject to studying of Deficiency Courses as required.
(Marks:Minimum 57% or 6.0 CGPA)
73. M.Sc. ( Community Science) Human Development and Family Studies 4 Sem 20 B.Sc Home Econ./ Home Sci./ Community Sc. or B.Sc in related field, subject to studying of Deficiency Courses as required.
(Marks:Minimum 57% or 6.0 CGPA)
74. M.Sc. (Community Science) Resource Management and Consumer Science 4 Sem 20 B.Sc Home Econ./ Home Sci./ Community Sc. or B.Sc in related field, subject to studying of Deficiency Courses as required.
(Marks:Minimum 57% or 6.0 CGPA)
75. M.Sc. (Community Science) Apparel and Textile Science 4 Sem 20 B.Sc Home Econ./ Home Sci./ Community Sc. or B.Sc. in related field, subject to studying of Deficiency Courses as required
(Marks:Minimum 57% or 6.0 CGPA)
76. M.Sc. ( Community Science) Extension Education and Community Management 4 Sem 20 B.Sc Home Econ./ Home Sci./ Community Sc. or B.Sc. in related field, subject to studying of Deficiency Courses as required
(Marks:Minimum 57% or 6.0 CGPA)
77. M.Sc. Ag. (Animal Nutrition) 4 Sem 5 B.Sc Animal Husbandry & Dairying, B.Sc Agriculture, B.Sc Biology with IDD (DH), B.Sc Dairying, B.Sc Animal Sc., B.V.Sc, B.Sc Biology
(Marks:Minimum 57% or 6.0 CGPA)
78. M.Sc. Ag. (Livestock Production and Mgt.) 4 Sem 5 B.Sc Animal Husbandry & Dairying, B.Sc Agriculture, B.Sc Biology with IDD (DH), B.Sc Dairying, B.Sc Animal Sc., B.V.Sc, B.Sc Biology
(Marks:Minimum 57% or 6.0 CGPA)
79. M.Sc. Ag. (Animal Genetics and Breeding) 4 Sem 5 B.Sc Animal Husbandry & Dairying, B.Sc Agriculture, B.Sc Biology with IDD (DH), B.Sc Dairying, B.Sc Animal Sc., B.V.Sc, B.Sc Biology
(Marks:Minimum 57% or 6.0 CGPA)
80. M.Sc. Ag. (Poultry Husbandry) 4 Sem 5 B.Sc Animal Husbandry & Dairying, B.Sc Agriculture, B.Sc Biology with IDD (DH), B.Sc Dairying, B.Sc Animal Sc., B.V.Sc, B.Sc Biology
(Marks:Minimum 57% or 6.0 CGPA)
81. M.Sc. (Agri.) Plant Genetic Resources 4 Sem 20 Y
(Marks:Minimum 57% or 6.0 CGPA)
82. M.Sc. (Hort.) Plantation, Spices, Medicinal and Aromatic Crops 4 Sem 40 B.Sc Agriculture (4Yr) or B.Sc. Horticulture
(Marks:Minimum 57% or 6.0 CGPA)
83. M.Sc. (Hort.) Post Harvest Management 4 Sem 20 B.Sc Agriculture (4Yr) or B.Sc. Horticulture
(Marks:Minimum 57% or 6.0 CGPA)
84. M.Sc. (Agri.) Agri-Business Management 4 Sem 30 B.Sc Agriculture (4Yr)
(Marks:Minimum 57% or 6.0 CGPA)
85. Master of Computer Application 4 Sem 60 Regular Bachelor's Degree in any discipline of 3 years duration with Mathematics at 10+2 level / BCA
(Marks:Minimum 50% or 5.5 CGPA)
86. M.Sc. Computer Science 4 Sem 20 B.Sc. Comp. Sc. / IT or BCA with Maths at 10+2 level or B.Tech Comp. Sc. & Engg. / IT or related field.
(Marks:Minimum 50% or 5.5 CGPA)
87. M.Sc. (Dairy Technology) 4 Sem 20 B.Sc. Agri. (4Yr). / B.Sc. Dairy Tech. / B.Sc. with IDD / B.Sc. (AH & Dairying) / B.Sc, Dairying or related field
(Marks:Minimum 50% or 5.5 CGPA)
88. M.Sc. Dairy Chemistry 4 Sem 10 B.Sc. Agriculture / ZBC / Microbiology / Industrial Microbiology / Food Technology/ B.Sc. with IDD / B.Sc. (AH & Dairying) / B.Voc
(Marks:Minimum 50% or 5.5 CGPA)
89. M.Sc. Dairy Microbiology 4 Sem 10 B.Sc. Agriculture / ZBC / Microbiology / Industrial Microbiology / Food Technology/ B.Sc. with IDD / B.Sc. (AH & Dairying) / B.Voc
(Marks:Minimum 50% or 5.5 CGPA)
90. M.Sc. Dairy Extension 4 Sem 10 B.E. of B.Tech. Dairy Technology / Food Technology / B.Sc. Agriculture / BBA/ B.Sc. with IDD / B.Sc. (AH & Dairying)
(Marks:Minimum 50% or 5.5 CGPA)
91. M.Sc. Dairy Economics 4 Sem 10 B.E. of B.Tech. Dairy Technology / Food Technology / B.Sc. Agriculture / BBA/ B.Sc. with IDD / B.Sc. (AH & Dairying)
(Marks:Minimum 50% or 5.5 CGPA)
92. MBA (Dairy Business Management) 4 Sem 10 B.Sc./B.Com./BBA/BA/B.Tech./ BE (in any discipline)
(Marks:Minimum 50% or 5.5 CGPA)
93. M.Sc. (Food Technology) 4 Sem 20 B.Sc. Agriculture / Horticulture / Microbiology / Biotech. Food Science & Tech / Home Sc. with elective in Food Science & Nutrition / B.E or B.Tech in Agri. Engineering / Food Engg. / Food Tech or related field.)
(Marks:Minimum 50% or 5.5 CGPA)
94. M.Sc. Biochemistry 4 Sem 10 B.Sc. Agriculture (4 yr) / B.Sc. Life Sciences / B.Sc. Microbiology / B.Sc. Biotechnology / Biochemistry / B.Tech. Biotechnology / B.Sc. Home Science / MBBS / BDS or related field
(Marks:Minimum 50% or 5.5 CGPA)
95. M.Sc. Biotechnology 4 Sem 15 B.Sc. Biotechnology / B.Tech. Biotechnology/ B.Sc. Microbiology / B.Sc. Agriculture (4 year) / B.Sc. Horti. / B.Sc. Life Sciences/ B.Sc. Home Science / B.Tech. Bioinformatics / B.Sc. MLT/ MBBS / BDS or related field
(Marks:Minimum 50% or 5.5 CGPA)
96. M.Sc. Microbiology 4 Sem 15 B.Sc. Agriculture (4 yr) / B.Sc. Life Sciences/ B.Sc. Microbiology / B.Sc. Biotechnology / B.Tech. Biotechnology/ B.Sc. Home Science or B.Sc. MLT or MBBS / BDS related field
(Marks:Minimum 50% or 5.5 CGPA)
97. M.Sc. (Agri.) Biochemistry 4 Sem 10 B.Sc. (Ag) (4 year) / B.Sc. Horticulture (4 year) / B.Sc. Biotechnology / B. Tech. Biotechnology / B.Sc. Microbiology / B.Sc. Life Sciences/ B.Sc. Food Technology / B.Tech. Food Tech. or related field
(Marks:Minimum 50% or 5.5 CGPA)
98. M.Sc. (Agri.) Molecular Biology and Biotechnology 4 Sem 15 Y
(Marks:Minimum 50% or 5.5 CGPA)
99. M.Sc. (Agri.) Microbiology 4 Sem 15 B.Sc. (Ag) (4 year) / B.Sc. Horticulture (4 year) / B.Sc. Biotechnology / B. Tech. Biotechnology / B.Sc. Microbiology / B.Sc. Life Sc. / B.Sc. Food Technology / B.Tech. Food Technology or related field
(Marks:Minimum 50% or 5.5 CGPA)
100. M.Sc. Bioinformatics 4 Sem 10 B.Sc. Physics/Chemistry/Life Sciences/Biochemistry/ Microbiology /Mathematics/Computer Science/ Biotechnology/ Information Technology/Agriculture/ Forestry/Veterinary Science/ B. Pharma or related field
(Marks:Minimum 50% or 5.5 CGPA)
101. M.Sc. (Agri.) Bioinformatics 4 Sem 10 Y
(Marks:Minimum 50% or 5.5 CGPA)
102. M.Sc. Mathematics 4 Sem 20 B.Sc with PCM / PSM / PMCS
(Marks:Minimum 50% or 5.5 CGPA)
103. M.Sc. Botany 4 Sem 20 B.Sc Life Sciences / Biology with any two of the following subjects: Botany, Chemistry, Zoology, Biological Techniques and Specimen preparation (BTSP)
(Marks:Minimum 50% or 6.0 CGPA)
104. M.Sc. Physics 4 Sem 15 B.Sc. PCM, PSM, PMCS, B.Sc. (Hons) in Physics, B.Sc. Electronics & Communication, B.E./B.Tech. Electronics Engg.,/ Electrical Engg., / Mech. Engg.
(Marks:Minimum 50% or 6.0 CGPA)
105. M.Sc. Forensic Science 4 Sem 20 B. Sc. with Chemistry/ Biology/ Physics/ Forensic Sc. as one of the subject / BDS / MBBS
(Marks:Minimum 50% or 6.0 CGPA)
106. M.Sc. Chemistry 4 Sem 20 B. Sc (with chemistry as one of the subject at graduate level)
(Marks:Minimum 50% or 6.0 CGPA)
107. M.Sc. Plant Physiology 4 Sem 20 B.Sc Bio. / Agriculture / Biotech (with Botany / Ag. Botany / Plant Physiology as one of the main subjects)
(Marks:Minimum 50% or 6.0 CGPA)
108. M.Sc. Zoology 4 Sem 20 B.Sc Life Sciences / Biology with any two of the following subjects: Botany, Chemistry, Zoology, Biological Techniques and Specimen preparation (BTSP)
(Marks:Minimum 50% or 6.0 CGPA)
109. Master of Theology (M.Th) in a specialized branch 4 Sem 10 B.A (Hons) Theology / B.D.
110. M.A Theology 4 Sem 10 B.A (Hons) Theology / B.D.
111. M.B.A 4 Sem 60 Graduate with atleast 50% in any discipline
112. Master of Business Administration (Agribusiness) 4 Sem 120 B.Tech. Agriculture Engg / Food Tech. / Dairy Tech. or B.Sc. Vet. Sc. & AH or B.Sc. Home Sc.or B.Sc. Forestry or B.Sc. Ag. or B.Sc.Horti. or equivalent, B.Sc. AH & Dairying or B.Sc. Dairying or BBA (Agri. Business) with atleast 50% marks
113. M.Com. 4 Sem 100 B.Com. with min. 45% marks in UG
114. M.Com (Financial Accountancy) 4 Sem 20 Graduation in any discipline
115. M.A. in Mass Communication 4 Sem 20 Pass in Graduation in any discipline or equivalent
116. M.Sc. Animation and Visual Effects 4Sem 10 Pass in Graduation in Science or equivalent
117. M.A. Animation and Visual Effects 4 Sem 10 Pass in Graduation in any discipline or equivalent
118. M.A. in Film Making & Mass Communication 4 Sem 10 Pass in Graduation in any discipline or equivalent
119. M.A. in Education 4 Sem 20 Women Graduate with pass in any discipline
120. M.A. in Economics 4 Sem 20 Women Graduate with pass in any discipline
121. M.A in Sociology 4 Sem 20 Women Graduate with pass in any discipline
122. M.A. in Political Science 4 Sem 20 Women Graduate with pass in any discipline
123. M.A. in English 4 Sem 20 Graduate with pass in English
124. Master of Social Work (MSW) 4 Sem 20 Graduate with pass in any discipline
125. M.A. in Anthropology 4 Sem 10 BA with pass in any discipline
126. M.Sc. Anthropology 4 Sem 10 B.Sc. Agriculture (4 Yr) or Home Science or B.Sc. Biology or B.Sc in Anthropology with pass
127. Master of Library and Information Sc.(M.L.I.Sc.) 2 Sem 20 B.L.I Sc. with pass
128. M.A./ M.Sc. In Clinical Psychology 4 Sem 10 Graduate with pass in any discipline
129. M.A./ M.Sc. In Counselling Psychology 4 Sem 10 Graduate with pass in any discipline
130. M.Sc. in Human Resource Development and Management 4 Sem 10 Graduate with pass in any discipline
131. Master of Education 4 Sem 50 50% marks or an equivalent grade in B.Ed. / B.A.B.Ed. / B.Sc.B.Ed./ B.El.Ed., / D.El.Ed. with an undergraduate degree (with 55% marks in each)
132. Master of Public Health (Five Branches) (I.)Programme Design and Management II.) Reproductive Health (III.) Training and Communication (IV). Health System Management (v). Epidemiology 4 Sem 40 Graduation in any discipline
(Marks:Minimum 50% or 6.0 CGPA)
133. M.Sc. MLT Clinical Biochemistry 4 Sem 20 B. Sc. MLT, MBBS, BUMS, BHMS, BDS, BVSC, BAMS
(Marks:Minimum 50% or 6.0 CGPA)
134. M.Sc. MLT Microbiology and Immunology 4 Sem 20 B. Sc. MLT, MBBS, BUMS, BHMS, BDS, BVSC, BAMS
(Marks:Minimum 50% or 6.0 CGPA)
135. Master of Pharmacy (Pharmacology) 4 Sem 6 Bachelor of Pharmacy (B.Pharma) with 55% from a PCI approved institution
(Marks:Minimum 50% or 6.0 CGPA)
136. Master of Pharmacy (Pharmaceutics) 4 Sem 12 Bachelor of Pharmacy (B.Pharma) with 55% from a PCI approved institution
(Marks:Minimum 50% or 6.0 CGPA)
137. M.Tech. Processing and Food Engineering 4 Sem 20 B.E. or B.Tech. Agri. Engineering / Mech. Engineering/ Chemical Engineering / Food Technology / B. Tech. Process & Food Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
138. M.Tech. Farm Machinery and Power Engineering 4 Sem 20 B.E. or B.Tech. Agri. Engineering / Mech. Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
139. M.Tech. Irrigation and Drainage Engineering 4 Sem 20 B.E. or B. Tech. Agricultural Engineering / Water Resources Engg / Civil. Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
140. M.Tech. Soil and Water Conservation Engineering 4 Sem 20 B.E. or B. Tech. Agricultural Engineering / Water Resources Engg. / Civil. Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
141. M.Tech. Agricultural Water Management 4 Sem 20 B.E. or B. Tech. Ag. Engg. /B. Tech. Civil Engineering / M.Sc. Ag. or related field
(Marks:Minimum 50% or 5.5 CGPA)
142. M.Tech. Energy Management 4 Sem 20 B. Tech. Agricultural Engineering / B. Tech. Mechanical Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
143. M.Tech. Renewable Energy Engineering 4 Sem 10 B. Tech. Ag Engg. / Mechanical Engg or related field
(Marks:Minimum 50% or 5.5 CGPA)
144. M.Tech. Water Resource Engineering 4 Sem 20 B.E. or B. Tech. Agricultural Engg / Water Resources Engg. / Civil. Engg. or related field
(Marks:Minimum 50% or 5.5 CGPA)
145. M.Tech. Computer Science and Engineering (Data Science) 4 Sem 40 BE or B. Tech Computer Science & ngg./IT/ECE/EE/MCA/MSc.CS/MSc.IT or related field
(Marks:Minimum 50% or 5.5 CGPA)
146. M.Tech. Remote Sensing and Geographical Information System 4 Sem 10 B.E. or B. Tech. Ag. Engg. / Water Resource Engg./Civil Engg./ Comp. Sc./M.Sc. in Agronomy / Forestry / Physics / Environmental Sc. /Geophysics /Soil Science / Meterology / Natural Resource Mgt. / Comp. sc./ MCS or related field
(Marks:Minimum 50% or 5.5 CGPA)
147. M.Tech. Computer Science and Engineering 4 Sem 40 BE or B. Tech Computer Sc. & Engg./ IT / M.Sc Computer Sc. / MCA / M.Sc. IT or related field
(Marks:Minimum 50% or 5.5 CGPA)
148. M.Tech. Software Engineering 4 Sem 40 BE or B. Tech Computer Sc. & Engg./ IT / M.Sc Computer Sc. / MCA / M.Sc. IT or related field
(Marks:Minimum 50% or 5.5 CGPA)
149. M.Tech. Mechatronics 4 Sem 20 BE or B.Tech Mechanical Engineering / Electrical Engineering / Electronics Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
150. M.Tech. Mechanical Engineering (Machine Design) 4 Sem 10 B.E. or B. Tech in Mechanical Engineering / Production Engineering / Agriculture Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
151. M.Tech. Mechanical Engineering (CAD/CAM) 4 Sem 10 B.E. or B. Tech in Mechanical Engineering / Production Engineering / Agriculture Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
152. M.Tech. Mechanical Engineering (Production and Industrial Engineering) 4 Sem 30 B.E. or B. Tech in Mechanical Engineering / Production Engineering / Agriculture Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
153. M.Tech. Mechanical Engineering (Thermal Engineering) 4 Sem 10 B.E. or B. Tech in Mechanical Engineering / Production Engineering / Agriculture Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
154. M.Tech. Mechanical Engineering (Industrial Engineering and Management) 4 Sem 10 B.E. or B. Tech in Mechanical Engineering / Production Engineering / Agriculture Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
155. M.Tech. Mechanical Engineering (Refrigeration and Air Conditioning) 4 Sem 10 B.E. or B. Tech in Mechanical Engineering / Production Engineering / Agriculture Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
156. M.Tech. Electrical Engineering (Power System) 4 Sem 20 B.E. or B. Tech in Mechanical Engineering / Production Engineering / Agriculture Engineering or related field B.E. or B. Tech in Electrical & Electronics Engineering / Electrical Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
157. M.Tech. Electrical Engineering (Control and Instrumentation) 4 Sem 10 B.E. or B. Tech in Electrical & Electronics Engineering / Electrical Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
158. M.Tech. Electrical Engineering (Power Electronics) 4 Sem 10 B.E. or B. Tech in Electrical & Electronics Engineering / Electrical Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
159. M.Tech. Electronics and Communication Engineering (VLSI and Embeded System) 4 Sem 10 B.E. or B. Tech in Electronics Engineering / Electronics & Communication Engineering / Electrical & Electronics Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
160. M.Tech. Electronics and Communication Engineering (Optical Fiber Communication Engineering) 4 Sem 10 B.E. or B. Tech in Electronics Engineering / Electronics & Communication Engineering / Electrical & Electronics Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
161. M.Tech. Electronics and Communication Engineering (Signal Processing) 4 Sem 10 B.E. or B. Tech in Electronics Engineering / Electronics & Communication Engineering / Electrical & Electronics Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
162. M.Tech. Electronics and Communication Engineering (Wireless Communication Engineering) 4 Sem 10 B.E. or B. Tech in Electronics Engineering / Electronics & Communication Engineering / Electrical & Electronics Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
163. M.Tech. Electronics and Communication Engineering (Microwave Communication Engineering) 4 Sem 10 B.E. or B. Tech in Electronics Engineering / Electronics & Communication Engineering / Electrical & Electronics Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
164. M.Tech. Electronics and Communication Engineering (Communication System Engineering) 4 Sem 30 B.E. or B. Tech in Electronics Engineering / Electronics & Communication Engineering / Electrical & Electronics Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
165. M.Tech. Civil Engineering (Structural Engineering) 4 Sem 10 B.E. or B. Tech in Civil Engineering / Agricultural Engineering / Water Resource Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
166. M.Tech. Civil Engineering (Construction Engineering and Management) 4 Sem 10 B.E. or B. Tech in Civil Engineering / Agricultural Engineering / Water Resource Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
167. M.Tech. Civil Engineering (Transportation Engineering) 4 Sem 10 B.E. or B. Tech in Civil Engineering / Agricultural Engineering / Water Resource Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
168. M.Tech. Civil Engineering (Fluids Engineering) 4 Sem 10 B.E. or B. Tech in Civil Engineering / Agricultural Engineering / Water Resource Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
169. M.Tech. Environmental Engineering 4 Sem 10 B.E. or B. Tech in Civil Engineering / Agricultural Engineering / Water Resource Engineering or related field
(Marks:Minimum 50% or 5.5 CGPA)
170. M.Tech. (Dairy Technology) 4 Sem 20 B.E. or B.Tech. Ag.Engg / Biotechnology Mechanical Engg./Chemical Engg./Food Tech./ Dairy Tech./M. Sc (Dairy Tech.) or related field
(Marks:Minimum 50% or 5.5 CGPA)
171. M.Tech. Dairy Chemistry 4 Sem 10 B.E. or B.Tech. (Dairy Tech.) / Food Technology / Chemical Engg. / Biotechnology
(Marks:Minimum 50% or 5.5 CGPA)
172. M.Tech. Dairy Microbiology 4 Sem 10 B.E. or B.Tech. (Dairy Tech.)
(Marks:Minimum 50% or 5.5 CGPA)
173. M.Tech. Dairy Engineering 4 Sem 10 B.E. or B.Tech. (Dairy Tech.) / Food Technology / Ag. Engg. / Mechanical Engg. / Chemical Engg.
(Marks:Minimum 50% or 5.5 CGPA)
174. M.Tech Food Process Engineering 4 Sem 20 B.E or B.Tech. Ag.Engg / Dairy Engg / Dairy Technology / Biotechnology / Chemical Engg / Food Technology / Food Process Engg / Food Engg / M. Sc Food Tech. / M.Sc. ( Agriculture) Horticulture (Post Harvest Technology ) / M.Sc. Food & Nutrition
(Marks:Minimum 50% or 5.5 CGPA)
175. M.Tech. Food Processing Technology 4 Sem 20 M.Sc Food Tech. / M.Sc Microbiology# or related field #for only M.Tech Food Tech. (Food Quality Management)
(Marks:Minimum 50% or 5.5 CGPA)
176. M.Tech. (Food Technology) Food Plant Operation Management 4 Sem 20 M.Sc Food Tech. / M.Sc Microbiology# or related field #for only M.Tech Food Tech. (Food Quality Management)
(Marks:Minimum 50% or 5.5 CGPA)
177. M.Tech. (Food Technology) Food Supply Chain Management 4 Sem 10 M.Sc Food Tech. / M.Sc Microbiology# or related field #for only M.Tech Food Tech. (Food Quality Management)
(Marks:Minimum 50% or 5.5 CGPA)
178. M. Tech. Food Safety and Quality Assurance 4 Sem 20 M.Sc Food Tech. / M.Sc Microbiology# or related field #for only M.Tech Food Tech. (Food Quality Management)
(Marks:Minimum 50% or 5.5 CGPA)
179. M.Tech. (Food Technology) Food Laws and Policies 4 Sem 10 M.Sc Food Tech. / M.Sc Microbiology# or related field #for only M.Tech Food Tech. (Food Quality Management)
(Marks:Minimum 50% or 5.5 CGPA)
180. M.Tech. Biotechnology 4 Sem 10 B.Tech Biotechnology/Food Technology/B.Pharma/ M.Sc. Biotechnology/Microbiology/Biochemistry/Life Sciences/Forensic Science/ Chemistry/Food Technology/MBBS or related field
(Marks:Minimum 50% or 5.5 CGPA)
181. M.Tech. Bioinformatics 4 Sem 10 B.Tech Bioinformatics/ Biotech/Computer Sc./IT/Food Tech/Chemical Engg./B.Pharma/ M.Sc. Biotechnology/ Microbiology/ Biochemistry/ Life Sciences/ Forensic Sciences/Chemistry/ Agriculture/ Forestry/ Genetics & Plant Breeding/Physics/ Statistics/MBBS or rel
(Marks:Minimum 50% or 5.5 CGPA)
182. M.Sc. Remote Sensing and GIS  4 Sem 10 B.Sc. [(Ag.)/Forestry] (4 years), Environmental sc. / Geo-Physics / Soil Science / Meterology / Natural Resource Mgt. or related field
(Marks:Minimum 50% or 5.5 CGPA)
183. One Year Part Time Diploma in Fashion Technology 2 Sem 20 10+2 in any Discipline
(Marks:Minimum 50% in aggregate)
184. Two Years Part Time Diploma in Fashion Technology 4 Sem 20 10+2 in any Discipline
(Marks:Minimum 50% in aggregate)
185. P.G. Diploma in Watershed Management 2 Sem 20 BE or B.Tech. Ag. Engg./ Civil Engg / Water Resource Engg. / B.Sc Ag. / B.Sc. Forestry / M.Sc. Ag. or related field
(Marks:Minimum 50% or 5.5 CGPA)
186. P.G. Diploma in Agricultural Water Management 2 Sem 20 B.E or B.Tech. Ag. Engg. / Civil Engg / Water Resource Engg / B.Sc. Ag. or related field
(Marks:Minimum 50% or 5.5 CGPA)
187. P.G. Diploma in Remote Sensing and Geographical Information System 2 Sem 10 B.E. or B. Tech. Ag. Engg. / Water Resource Engg./ M. Sc. Agriculture / M. Sc. Forestry
(Marks:Minimum 50% or 5.5 CGPA)
188. P.G. Diploma in Renewable Energy 2 Sem 10 B.E or B. Tech. Ag. Engg./ Mech. Engg/ M.Sc. Physics / M.Sc. Environmental Science / M. Sc. Agricultural Science or related field
(Marks:Minimum 50% or 5.5 CGPA)
189. P.G. Diploma in Agroinformatics 2 Sem 10 B. Sc. in Physics / Chemistry / Botany / Zoology / Biochemistry / Microbiology / Molecular Biology / Mathematics / Computer Science / Biotechnology / Information Technology / Agriculture / Forestry / Veterinary Science / B. Pharma
(Marks:Minimum 50% or 5.5 CGPA)
190. P.G. Diploma in Nano Biotechnology 2 Sem 20 B.Sc. (Hons) or M.Sc. in any stream related to Physics, Chemistry, Biology, Molecular Biology, Biotechnology, or Genetics (Or) B. Tech. or M.Tech in any stream related to Electronics, Physics, Chemistry, Chemical Engineering, Material Science Engineering
(Marks:Minimum 50% or 5.5 CGPA)
191. Indian Dairy Diploma (Dairy Technology) 4 Sem 60 10+2 with PCM or PCMB or Agriculture
(Marks:Minimum 50% or 5.5 CGPA)
192. Diploma in Dairy Food Analysis and Quality Management 4 Sem 20 B.Sc. ZBC/Life Sc./Food Tech. / Agri. / Microbiology/ Home Science / Community Sc. / Animal Husbandry & Dairying /B.Voc. (Food Processing)/ B.Tech. Food Technology / B.Tech. Dairy Technology
(Marks:Minimum 50% or 5.5 CGPA)
193. Diploma in Dairy Food Safety and Quality 4 Sem 20 B.Sc. ZBC/Life Sc./Food Tech. / Agri. / Microbiology/ Home Science / Community Sc. / Animal Husbandry & Dairying /B.Voc. (Food Processing)/ B.Tech. Food Technology / B.Tech. Dairy Technology
(Marks:Minimum 50% or 5.5 CGPA)
194. Diploma in Theology 4 Sem 10 10+2 & Entrance Exam
195. Certificate in Discipleship 4 months Sem 20 Call & Commitment
196. Certificate in Chaplancy 1 25 Graduate in any discipline
197. Certificate in Theology (Online) 1 20 10+2
198. *PG Diploma in Chaplaincy Certificate in Theology (Online) 1 20 Graduate in any discipline
199. *PG Diploma in Chaplaincy Certificate in Counselling (Online) 1 20 Graduate in any discipline
200. Certificate Course in English Proficiency 1 Sem 30 Pass in Std X class (High school)
201. Diploma Course in English Proficiency 1 Sem 30 Pass in 10+2 class (Intermediate)
202. P.G. Diploma in Fitness Management 2 Sem 20 Graduate with pass in any discipline
203. P.G. Diploma in Clinical Psychology 2 Sem 10 Graduate with pass in any discipline
204. P.G. Diploma in Counselling Psychology 2 Sem 10 Graduate with pass in any discipline
205. Diploma in Pharmacy 4 Sem 60 10+2 with PCM / PCB / PCMB
(Marks:Minimum 50% in aggregate)
Note:- There are 15% & 25% Seats are reserved for ICAR sponsored candidates in Undergraduate and Postgraduate academic programmes. The Candidates admitted from Pure Science stream may be required to study deficiency courses of two additional semesters or 30 Credit Hours in the Agriculture P.G